Easiest Way to Make Garlic Mayonnaise Sauce

Sicilian Garlic Sauce

Mayonnaise is a thick, creamy sauce or dressing that is made of oil, egg yolks, lemon juice you can also flavor the mayonnaise with things like:

Recipe Summary Sicilian Garlic Sauce

This versatile, no-cook sauce is for garlic lovers! Serve it over hot spaghetti, fried eggplant slices, barbequed meats, or even as a dip for toast! The amount of garlic can be varied according to taste, we like it strong! Pine nuts may be substituted for almonds.

Ingredients | Garlic Mayonnaise Sauce

½ cup raw almonds

7 cloves garlic

5 leaves fresh basil

2 teaspoons minced fresh parsley

1 teaspoon salt

½ teaspoon black pepper

¼ cup extra-virgin olive oil

1 (14.5 ounce) can diced tomatoes

Directions

Finely grind the almonds using a food processor. Add the garlic cloves, basil, parsley, salt, and pepper; process until the garlic and basil has been minced. Pour in the olive oil and diced tomatoes, and process again until the sauce has been mixed and the tomatoes are in small pieces.

Info | Garlic Mayonnaise Sauce

prep: 15 mins total: 15 mins Servings: 8 Yield: 1 3/4 cups

TAG : Sicilian Garlic Sauce

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