Recipe of Paras Lasagne Resepti

Masa Para Empanadas (Empanada Dough)

Tämä helppo lasagne ja sen ohje koostuu kolmesta osasta:

Recipe Summary Masa Para Empanadas (Empanada Dough)

This basic dough recipe for empanadas, sweet or savory, is easily prepared, but you do need to knead it for several minutes to get the right texture.

Ingredients | Paras Lasagne Resepti

8 cups all-purpose flour

2 tablespoons white sugar

1 teaspoon salt

2 ¼ cups vegetable shortening

1 cup water

Directions

Sift flour onto a flat work surface. Make a well in the center. Add sugar and salt. Gradually mix in shortening and water with a fork until dough comes together. Knead until smooth, about 10 minutes.

Divide dough into 30 pieces. Roll each piece out into a thin, 6-inch round.

If you are making savory empanadas, use only 1 tablespoon sugar and increase salt to 1 tablespoon.

Info | Paras Lasagne Resepti

prep: 20 mins total: 20 mins Servings: 30 Yield: 30 empanada disks

TAG : Masa Para Empanadas (Empanada Dough)

World Cuisine Recipes, Latin American, Mexican,

Images of Paras Lasagne Resepti

Paras Lasagne Resepti / Laita vuoan pohjalle puolet jauhelihakastikkeesta, sen jälkeen lasagnelevyjä, niiden päälle juustokastiketta ja taas lasagnelevyjä.